[Ended]How to Make Iced Coffee at Home with De Mello Palheta

June 16, 2019

Iced coffee season is officially here! Just in time for the hot weather and sunshine, our local coffee partners, De Mello Palheta, will be in-store at MUJI Atrium to show us how to make the perfect iced coffee at home. Come in to cool off on a Sunday afternoon with MUJI and De Mello, and some good coffee!

 

 

 

 

[Instructor]

 
 


De Mello Palheta is a specialty coffee roastery and cafe based in Toronto, Canada. We offer an origin-based approach to coffee, procuring coffees from a large variety of regions and roasting to showcase the traits inherent of the terroir of these respective regions. Our main goal is to build and maintain relationships with coffee farmers. In this way, we work together to produce the finest cups of coffee and improve the quality of life for all along coffee chain; from seed to cup.

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  • Online registration is recommended. Remaining spots will be filled on a first-come, first-served basis. 
  • Open to anyone 16 years and older. Please register each participant separately. 
  • Workshops will start at the announced time, and pre-registered spots will only be held for a limited time. If a registered participant doesn’t arrive on time, we may cancel their registration without notice and offer the place to another participant. Please arrive early to guarantee your spot. 
  • Please contact us here if you have any questions.

 

 

Location: MUJI Atrium (2nd Floor)

Click on a session to register. Each session will last about 60 minutes.

 

Sunday, June 16th, 12PM

Sunday, June 16th, 2PM

Event date:
June 16, 2019
Entrance fee:
Free