• COCONUT CHICKEN CURRY

COCONUT CHICKEN CURRY

1)PUT THE SEALED POCKET IN THE BOILING WATER FOR 5-7 MINUTES BEFORE EATING WITH 100G OF HOT RICE. (RICE IS NOT INCLUDED IN THIS PRODUCT.2) FOR MICROWAVE, POUR THE CONTENTS IN TO A DEEP DISH, STANDARD HEAT UP TIME 500W MICROWAVE OVEN IS ABOUT 2 MINUTES.

RM12.90
PRODUCT CODE4550002504892
  1. Foods
  2. Retort and Condiments
  3. 100g curries
COUNTRY OR REGION OF ORIGINJAPAN
INGREDIENTS / DIRECTIONSchicken, coconut milk powder, tomato puree, canola oil, tomato paste, sauteed onion, coconut oil, coriander, table salt, grated garlic, turmeric, grated ginger, chicken extract seasoning, brown mustard, curry leaf, red pepper, cinnamon, anise, clove, black pepper, apple-cider vinegar, cardamom, (part of the raw materials contain milk constituent, wheat and soybean)