• Cured Ham & Mushroom Portini Cream

Cured Ham & Mushroom Portini Cream

DIRECTIONS :
For heating with hot water:
Put unopened bag directly into boiling water and heat it for about 2 to 3 minutes. Then put it on pasta just boiled and enjoy.

For heating with microwave:
Open a bag and make sure to use deep container to transfer. Then cover with plastic wrap and heat each bag. Heating time is different depending on the model or wattage (W), so adjust it referring to an instruction book of microwave.
(Standard heating time: approximately 1 minute 30sec for 500W)

$4.90
PRODUCT CODE4550182143645
  1. Foods
  2. Retort and Condiments
  3. Pastas, pasta sauces
COUNTRY OR REGION OF ORIGINJAPAN
INGREDIENTS / DIRECTIONSmushroom(king trumpet mushroom(made in Japan)、mushroom)、fresh cream、milk based food、potato、raw ham、table salt、chicken extract、tangle extract、sugar、butter、mushroom bouillon、soy bean oil、yeast extract、polchini powder/thickener(processed starch)、treha lose、emulsifier、orthophosphate(Na)、(part of the raw materials contain milk constituent, chicken and pork)