ITALIAN COFFEE

Found DELI Italian Coffee

Coffee is a crucial part of Italian culture. It’s not merely a refreshing drink, but a lifestyle. Italians drink espresso at the start of a day, after a meal, after work, or even before bed.

Café&Meal MUJI’s autumn menu features Brazilian Arabica coffee beans certified by Rainforest Alliance. The beans are directly roasted with fire to medium dark level, bringing out rich aroma.

Coffee Beans Selected With Care

Our Brazilian Arabica coffee beans Lambarì and Cereja Apasita are carefully selected by Italian coffee brand Lavazza, which has a history of over 120 years. Produced in Minas Gerais, the high altitude creates an ideal weather and soil for coffee beans to grow. The slow growing process results in beans with a higher sugar level, enriching the flavor. The washing process and direct-fire roasting method gives a caramel and nutty aroma.

In Italy, Caffè simply refers to Espresso. In fact many of the popular coffee drinks around the world like Cappuccino and Latte are espresso-based drinks, simply different proportions of espresso and milk.

Café&Meal MUJI’s menu includes seven types of Italians’ favorite espresso drinks, together with other varieties such as Cappuccino, Latte and Mocha.

ESPRESSO

  • Ristretto*

    Concentrated shot of Espresso

  • Espresso

    Single shot of Espresso

  • Iced Espresso*

    Espresso with ice

  • Double Espresso

    Double shots of Espresso

  • Macchiato*

    Espresso topped with milk foam

  • Piccolo Latte*

    Ristretto topped with milk and milk foam

  • Espresso with Cream*

    Espresso topped with heavy cream

With the intense flavor of espresso, it matches particularly well with chocolate and cheese desserts, without overpowering one another.

Orange Chocolate Cake
Tiramisu

REGULAR

Italian Coffee / Americano / Cappucino / Dry Cappucino* / Flat White*

The lightness of fruity and creamy desserts brings out the original aroma of regular coffee.

Pineapple Tart
Black Soybean & Soymilk Roll Cake

LATTE

Caffè Latte / Honey Rose Latte* / Rosemary Latte* / Cinnamon Latte*

With its milky and sweet flavor, Latte matches well with desserts that are light and soft.

Chesnut Chiffon Cake
Souffle Omelette with Hokkaido Milk Soft Ice Cream

MOCHA

Caffè Mocha / Mochaccino*

The luscious sweetness of mocha is complementary to desserts with a slightly acidic note.

Mixed Berry Tart
Cherry Cheese Cake
*Only available at Café&Meal MUJI Harbour City
Italian coffee is not available at Café&Meal MUJI Lee Theatre.

Rainforest Alliance Certification

The Rainforest Alliance advocates sustainable development and preservation of rainforest. Café&Meal MUJI Italian Coffee uses Rainforest certified coffee beans to ensure the growth of coffee trees is friendly to rainforest environment and protect the benefits of coffee farmers under sustainable farm management.