• Clam and Ginger Fukagawa Meshi

Clam and Ginger Fukagawa Meshi

Directions:
Submerge the package in boiling water without unsealing the package for approximately 4 to 5 minutes and sprinkle 150g of warm rice (1cup in a bowl).To warm using microwave oven: Unseal the package and transfer the content into a deep bowl. Cover it with cling wrap. Heating time will vary depending on the model or wattage of the microwave oven. (Estimated 2minutes for this product). Please read the instruction manuals of your microwave oven and adjust the cooking time accordingly. (For your reference, to warm it in a 500W microwave oven, approximately 3 minutes).

$4.90
PRODUCT CODE4550344444948
  1. Foods
  2. Retort and Condiments
  3. Rice noodles, Rice soups
COUNTRY OR REGION OF ORIGINJAPAN
INGREDIENTS / DIRECTIONSboiled clam(manufactured in China)、vegetable(carrot、ginger、leek)、boiled lotus root、miso、soy sauce、refined sake、sweet cooking rice wine、sugar、dried bonito soup 、Sababushi soup(dried blue mackerel soup)、clam extract、yeast extract、brewing vinegar、table salt/thickener(processed starch)、(part of the raw materials contain wheat, mackerel and soybean)