• Handmade Mango Pudding

Handmade Mango Pudding

Mango pudding mix 70g
Mango sauce 30g

To prepare *(100ml x 4 pieces)
Hot water (Boiling water) 300ml
*(Use BOILING WATER only)

How to prepare:
1. Pour hot water and add the mango pudding mix in a bowl and whisk.
Mix well and dissolve (Approx. 30 seconds). *If the mix is not completely melted, it is difficult to solidify or cause roughness
2. Add the mango sauce and mix well with a whisk *(Approx. 30 seconds)
3. Pour into a container and allow to cool at room temperature (15 minutes as a guide)
4. Cover with plastic wrap and chill in the refrigerator for 2-3 hours to harden.

$6.90
PRODUCT CODE4550344608586
  1. Foods
  2. Confectionery materials
  3. Cool desserts
COUNTRY OR REGION OF ORIGINJAPAN
INGREDIENTS / DIRECTIONSsugar((manufactured in Japan))、dextrose、mango powder、milk based food(vegetable oil (and fat)、dextrin、skim milk powder、whey powder、sweetened condensed skim milk)、powdered oil、agar powder/thickener(carrageenan)、sodium phosphate、food color(carotenoid)、flavor、emulsifier、(part of the raw materials contain milk constituent and soybean)