Mackerel Chirashi Sushi Mixed Rice Kit

Direction
[Required time: approx. 10 min.]
1 cup of warm rice (about 330g)

1. Put the rice and 1 bag of this product in a large container.
2. Mix quickly by cutting. *(Fan the rice with a paper fan, etc, to make the rice glossy).
3. When the rice has cooled, put it on a plate.*(Tuna, tamago and kinusaya toppings make it even tastier).

Note:
Be careful when eating, although the mackerel used in this product had been treated to remove small bones.
The expiration date is before opening, so please consume as soon as possible after open.

$7.30

PRODUCT CODE4550583095086

COUNTRY OR REGION OF ORIGIN	JAPAN
INGREDIENTS / DIRECTIONS	sugar（(manufactured in Japan)）、vegetable（lotus root、shiitake, chinese mushroom）、brewing vinegar、boiled bamboo shoot、mackerel flakes、dried kelp、dried gourd shavings、table salt、seasoning soy-sauce、Hydrolyzed protein、freeze-dried tofu、dried carrot、dried bonito powder、yeast extract／thickener（processed starch）、（part of the raw materials contain wheat, mackerel and soybean）

COUNTRY OR REGION OF ORIGIN

JAPAN

INGREDIENTS / DIRECTIONS

sugar（(manufactured in Japan)）、vegetable（lotus root、shiitake, chinese mushroom）、brewing vinegar、boiled bamboo shoot、mackerel flakes、dried kelp、dried gourd shavings、table salt、seasoning soy-sauce、Hydrolyzed protein、freeze-dried tofu、dried carrot、dried bonito powder、yeast extract／thickener（processed starch）、（part of the raw materials contain wheat, mackerel and soybean）