Cold Noodle Soup Base - Sesame
[DIRECTIONS]
How to prepare for 1 person
Required time: approx. 10 min.
Ingredients to be prepared (1 serving):
1 ball of udon noodles (180g)
1. Boil the udon noodles, then drain and rinse them in cold water.
2. Pour the soup base over the udon noodles and mix them together.
3. Top with sesame sauce (1 bag) to finish.
Additional ingredients: Pork and cucumber are recommended
For making with somen noodles:
1. Boil a bundle of somen noodles (50g), then drain and rinse them in cold water.
2. Mix 50ml of water with the soup base (1 bag) and sesame sauce (1 bag) to make a dipping sauce.
$3.60
PRODUCT CODE4550583104429
| JAPAN | |
| 【broth for noodles】sesame paste（(manufactured in Japan)）、rapeseed oil、soy sauce、Hydrolyzed protein、miso、sugar、table salt、fermented seasoning、bonito extract、kelp extract、dried bonito powder、dried sardine powder、dried mackerel powder／ethanol、emulsifier、（part of the raw materials contain wheat, sesame, mackerel and soybean) 【topping】toasted sesame seeds（(manufactured in Japan)）、（part of the raw materials contain sesame) | |