Mix for Crab Omelette
Cooking Time: Approximately 15 minutes
Servings: 1-2 persons
Ingredients:
• Eggs – 2 pieces
•Vegetable oil – 2 teaspoons (10 ml)
Instructions:
1. In a bowl, whisk the eggs thoroughly until fully combined.
2. Heat a frying pan over medium heat, add the vegetable oil, and pour in the beaten eggs.
Cook gently until the eggs set into an omelette.
Once done, remove the omelette from the pan and transfer it to a serving plate.
3. In a separate pot, bring water to a rolling boil.
Submerge the sealed Crab Omelette mixture in the boiling water and heat for 2-3 minutes.
4. Carefully open the heated Crab Omelette mixture and evenly pour it over the prepared omelette
$2.90
PRODUCT CODE4550584132643
| JAPAN | |
| boiled bamboo shoot（manufactured in China）、vegetable（green pea、cloud ear、ginger、garlic）、soy sauce、sugar、crab、vegetable oil (and fat)、dried carrot、crab extract、scallop extract、chicken extract、Hydrolyzed protein、crab shell powder、yeast extract、white pepper／thickener（processed starch、xanthan ）、acidity、（part of the raw materials contain crab, wheat, sesame, soybean and chicken) | |