Grilled Sardines Sauce with Herbs
Directions:
Boiling Water Method:
Place the unopened pouch in boiling water and heat for 2 to 3 minutes.
Pour over freshly cooked pasta.
Microwave Method:
Cut open the pouch and transfer the contents to a deep, heat-resistant container.
Cover with plastic wrap and heat according to the microwave’s wattage:
For 500W: Approximately 1 minute and 30 seconds.
Do not microwave the pouch directly.
This product is designed to complement 100g of dried pasta.
The chelentani is the recommended pasta, it can be enjoyed with other varieties.
This is a retort pouch food. Small black particles may be present, which are sardine skin and do not affect the product’s quality.
$4.90
PRODUCT CODE4550584439254
JAPAN | |
vegetable(onion(made in Japan)、garlic)、grilled sardines、rapeseed oil、sauteed onion、wine、fish sauce(seafood)、bread crumb、raisin paste、sugar、caper processed products、starch、table salt、fennel、anchovy sauce、anchovies pickled in oil、pine nut、tomato paste、lemon concentrated juice、white pepper、sage、laurel、saffron、(part of the raw materials contain whea and fish sauce(seafood) | |